White Chicken Chili
I picked up some McCormick White Chicken Chili seasoning mix a few weeks ago and decided to give it a try today. It was a big hit with the whole family. I always buy chicken but grow tired of the same old ways to prepare it. I altered the recipe on the seasoning pack and also added onions. You could add more veggies and it would still turn out great.
1 pkg McCormick White Chicken Chili seasoning mix
1 tbsp. oil
2 lb. boneless skinless chicken breasts, cut into 1/2 inch cubes
1 cup water
2 cans(15–16 oz.) white beans, undrained
1 onion, chopped
Heat oil in large skillet on medium heat. Add chicken; cook and stir 3 to 5 minutes or until no longer pink. Stir in seasoning mix, water, onion and beans. Bring to boil; cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve with shredded cheese, sliced avocado, chopped cilantro or sour cream, if desired.
